The Union Budget 2024 has brought a fresh impetus to agriculture and allied sectors, underscoring their significance in driving economic growth, ensuring food security, and generating employment. With a significant allocation of resources and innovative policies, this year’s budget aims to enhance productivity, promote sustainability, and boost exports. Enhanced Allocation for Agriculture and Allied Sectors […]
Quinoa (Chenopodium quinoa Willd): A promising grain for food security
Quinoa is a grain crop typically cultivated in the Andean region since thousand years. It is considered as a multipurpose crop. It is one of the most important crops which can offer food security in coming years. FAO declared year of 2013 as the International Year of Quinoa because of its contribution in combating malnutrition. […]
“Harnessing the Power of Plant Growth Regulators: A Comprehensive Guide to Boosting Crop Productivity”
Plant growth regulators (PGRs), also known as plant hormones or phytohormones, are essential signaling molecules that regulate various aspects of plant growth and development. These chemical substances are produced naturally within plants and play critical roles in controlling processes such as cell division, elongation, differentiation, and responses to environmental stimuli. In this comprehensive exploration, we […]
The emotional effect of quality seeds on Indian farming
Introduction: A great change is happening on Indian’s farmlands, involving not only land but soul as well. This transition from classical into quality seeds is not simply an adjustment practice; it is a travel consisting of weeping, endurance, and, finally, success. This article narrates the stories of resilience from the Indian farmers who depend on high-quality seeds […]
6 Crop Rotation Techniques for Sustainable Farming
Crop rotation is a foundational practice in sustainable agriculture, offering a host of benefits for both the environment and the farmer. This technique involves systematically planting different crops in a specific order over multiple seasons. The goal is to break the cycle of pests, diseases, and nutrient depletion in the soil, ultimately promoting long-term agricultural […]
The Heritage of Pantnagar Seeds
Govind Ballabh Pant University of Agriculture and Technology (GBPUAT), Pant Nagar also known as the harbinger of the green revolution, is situated in the Bhabar region of Uttarakhand. The University was established in the year 1960 on a land grant pattern, paving the way for revitalizing the backbone of the Indian economy i.e., agriculture and […]
Finger Millet: The Nutrient-Rich Grain Reviving Health and Agriculture
Finger millet, scientifically known as Eleusine coracana, is a remarkable grain that has been an integral part of traditional diets in many parts of the world, particularly in Africa and Asia. This nutritious cereal, often referred to as “ragi” in India, has gained recognition for its exceptional health benefits and its ability to contribute to […]
The Nutritional Powerhouse: Exploring the Benefits of Millets
In this article, we will delve into the world of millets, exploring their health benefits of millets, culinary uses, and why they deserve a prominent place in your kitchen. Introduction In recent years, millets have made a remarkable comeback on the global food stage, emerging as a superfood with immense nutritional and environmental benefits. These […]