Sneha Chand

Sneha Chand is a B.Sc. (Hons) Agriculture student at G.B. Pant University of Agriculture and Technology, originally from Delhi. She is passionate about giving agriculture a creative and youthful voice by blending field realities with storytelling. Through her writing, she aims to transform agricultural knowledge into meaningful narratives that inform, inspire, and engage readers, particularly the younger generation. Sneha is delighted to contribute to the magazine and be part of a platform that amplifies voices from the field.

krishi ujala

EU–India “Mother of All Deals”: A Gamechanger for Trade and Agriculture

The recently concluded EU–India Free Trade Agreement (FTA)—widely described as the “Mother of All Deals”—marks a historic milestone in global trade relations. After nearly two decades of negotiations, India and the European Union have reached a comprehensive agreement that promises to reshape economic cooperation between two of the world’s largest economies. Covering a market of…

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BSF

BSF Larvae Can Turn Waste into Fertilizer, Feed and Fuel: NEERI Study

Introduction A Sustainable Breakthrough for Indian Agriculture and Waste ManagementIndia generates millions of tonnes of organic waste every year—from crop residues and food waste to agro-industrial by-products. Managing this waste sustainably while meeting the rising demand for fertilisers, animal feed, and clean energy has become a major challenge. In this context, a recent study by…

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krishi ujala

PM Modi Releases ₹18,000 Crore to Nearly 9 Crore Farmers at Coimbatore — A Big Boost for India’s Farming Future

In a major push for farmer welfare and sustainable agriculture, **Prime Minister Narendra Modi on November 19, 2025,released the 21st installment of the Pradhan Mantri Kisan Samman Nidhi (PM-KISAN) scheme, transferring over₹18,000 crore directly into the bank accounts of nearly 9 crore farmers across India.The fund release took place from Coimbatore, Tamil Nadu, where the…

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Agri tech vision

Farming the Impossible: How a Desert Partnership Is Rewriting the Future of Climate-Smart Agriculture

By turning sand, heat, and scarcity into opportunity, a new global collaboration is proving that tomorrow’s food can grow where we least expect it. When we think of deserts, we imagine endless sand, scorching heat, and a near-absence of life. Agriculture, traditionally, has never belonged in this picture. Yet today, deserts are fast becoming living…

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Millets in Himalayas

When the Hills Turn Back to Millets: A Quiet Agricultural Shift in the Himalayas

In the hills, farming has always been about resilience. Steep slopes, fragile soils, scattered landholdings and an unpredictable climate have shaped agricultural practices for generations. Long before the conversation around climate-smart agriculture began, hill farmers had already found their answer — millets. For years, crops like mandua (finger millet), jhangora (barnyard millet) and kauni (foxtail…

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